At Macau International Airport, all public areas will be sprayed on a daily basis with disinfectants that can kill the novel coronavirus. This is to further strengthen the policy of “preventing imported cases and averting re-emergence of local cases”.

Disinfection staff will wipe the surfaces of all public facilities regularly round the clock.

All airplanes flying in from medium- or high-risk areas must be thoroughly sterilised. Disinfection team uses the fogging method to sterilise the hold luggage compartment by spraying it with 1:99 diluted chlorine bleach and then close the compartment door for 10 minutes.

Then the compartment door will be opened and the suitcases inside will be taken out and sprayed with diluted bleach one by one.

Disinfection staff will be divided into two teams. The first team will spray the galley, overhead luggage compartments and passenger seats with 1:99 diluted bleach, and spray the washrooms with 1:49 diluted bleach.

Disinfection staff will be divided into two teams. The first team will spray the galley, overhead luggage compartments and passenger seats with 1:99 diluted bleach, and spray the washrooms with 1:49 diluted bleach.

After this, the second team will wipe all the surfaces in the galley and passenger seating areas with 1:99 diluted bleach, and wipe all surfaces in the washrooms with 1:49 diluted bleach.

For airplanes flying in from low-risk areas, disinfection staff wearing disposable protective gear will spray the galley, passenger seats, overhead luggage compartments and washrooms with diluted bleach.

For airplanes flying in from low-risk areas, disinfection staff wearing disposable protective gear will spray the galley, passenger seats, overhead luggage compartments and washrooms with diluted bleach.

All cargo flights arriving in Macao will be subject to the same disinfecting protocol. The same effective protocol is applied to the sterilisation of passenger and cargo planes.